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Entrepreneurial Project
Bartoš, Martin ; Novák, Zdeněk (referee) ; Rompotl, Jaroslav (advisor)
Purpose of this diploma thesis is to develop a business plan to build a company called Černomořské pochoutky s.r.o., which is dealing with preparation and sell of products of bulgarian-balkanian and Black sea cuisine. Company store will be located in rented premises in the city center of Brno and combines grocery and fast food.
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Apartment building
Kafka, Jakub ; Žajdlík, Tomáš (referee) ; Čupr, Karel (advisor)
The bachelor thesis deals with the project of an apartment house with grocery store in Brno-Sadova. The building is partially situated under the ground, has got a shape of letter L and is covered with single-layer flat roof. The house has got 20 dwelling units. The semi-basement consists of a cellar cubicles, bicycle room, drying room and technical room with heat exchanger. There is a workshop in the first floor which is separated from dwelling units, therefore it has its own entrance. The underground part is designed from concrete blocks BEST that are also filled with concrete. The aboveground part is designed from single masonry system and insulated with contact insulating system. Vertical constructions are made from ceramic blocks Porotherm and the ceiling is made from beams and liners of Miako brand. There is an elevator designed in the building.
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Residential building in Valašské Meziříčí
Šindelek, Jiří ; Gábrová, Lenka (referee) ; Čupr, Karel (advisor)
Theme of this thesis was to design and process a project of Apartment building in Valašske Meziříčí. The building is situated in the city center, close to hospital. Designed apartment building with four floors and a basement is located on a sloping terrain. Surrounding buildings are costisted of blocks of flats that were built in last century. Goal of the thesis was to design apartment house which will fit to the neighborhood. There are technical backround and parking slots in the basement of the bilding. Apartments are situated in above-ground floors. The grocery store lies on the northern side of the building on the same level as first floor. The apartmen building is covered by single-skinned flat roof.
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Proposal of measures for reducing energy demands of food stores
Julinová, Patricie ; Vlach, František (referee) ; Bečkovský, David (advisor)
The master thesis deals with measures to reduce energy performance of grocery store building. Model of the grocery store is evaluated according to a recommended energy values specified by Czech standards and according to the real values of the actual consumption. These values are compared. Final building analysis for a proposal measures to reduce energy consumption is based on the invoices of the real consumption and on the experimental assignments. Experimental measurements are the Blower door test of the tightness of the building envelope, the measures with the thermovision camera and the measuring of the illumination intensity. The most efficient proposal is extended to the whole model network of the food shops in the Czech Republic.
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Slevové akce a jejich vliv na chování spotřebitelů při nákupu potravin v kontextu plýtvání potravinami
Brodský, Marek
BRODSKÝ, M. Discount promotions and their influence on consumer behaviour when purchasing food in the context of food waste. Diploma thesis. Brno: Mendel University, 2023. The diploma thesis deals with discount events and their influence on the be-havior of consumers when buying food in the context of food waste. The aim of the work is to identify factors influencing the buying behavior of consumers befo-re, during and after buying food. Furthermore, based on the results of the re-search, to propose possible recommendations for food sellers. Primary data are obtained from a questionnaire survey (n = 238) and in-depth interviews with household representatives (n = 11). As part of the work, basic statistical indica-tors are calculated and hypotheses are verified. According to the survey, 89.8 % of consumers use discount promotions during their purchases and as much as 57,8 % of consumers postpone their purchase due to an expected discount pro-motion.
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Lokalizační faktory vybrané komerční vybavenosti na venkově
Šmíd, Ladislav
ŠMÍD, L. Locational factors of selected commercial amenities in rural areas. Master thesis. Brno: Mendel University in Brno, 2022 The thesis deals with the topic of rural development and takes a closer look at small retail outlets in rural areas. The aim of this thesis is to identify the locational factors of small rural convenience stores based on literature and own research. The research is based on demographic, socio-economic and spatial analysis, based on which the villages without convenience stores in the selected region are spatially identified. This is followed by a comparison of the villages, which is complemented by semi-structured interviews. Finally, a synthesis and interpretation is made and some locational factors of rural convenience stores are identified.
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Apartment building
Kafka, Jakub ; Žajdlík, Tomáš (referee) ; Čupr, Karel (advisor)
The bachelor thesis deals with the project of an apartment house with grocery store in Brno-Sadova. The building is partially situated under the ground, has got a shape of letter L and is covered with single-layer flat roof. The house has got 20 dwelling units. The semi-basement consists of a cellar cubicles, bicycle room, drying room and technical room with heat exchanger. There is a workshop in the first floor which is separated from dwelling units, therefore it has its own entrance. The underground part is designed from concrete blocks BEST that are also filled with concrete. The aboveground part is designed from single masonry system and insulated with contact insulating system. Vertical constructions are made from ceramic blocks Porotherm and the ceiling is made from beams and liners of Miako brand. There is an elevator designed in the building.
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Proposal of measures for reducing energy demands of food stores
Julinová, Patricie ; Vlach, František (referee) ; Bečkovský, David (advisor)
The master thesis deals with measures to reduce energy performance of grocery store building. Model of the grocery store is evaluated according to a recommended energy values specified by Czech standards and according to the real values of the actual consumption. These values are compared. Final building analysis for a proposal measures to reduce energy consumption is based on the invoices of the real consumption and on the experimental assignments. Experimental measurements are the Blower door test of the tightness of the building envelope, the measures with the thermovision camera and the measuring of the illumination intensity. The most efficient proposal is extended to the whole model network of the food shops in the Czech Republic.
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